Thursday, March 15, 2012

Dr. McDougall's Right Foods Vegan Tamale Soup with Baked Chips, 2.4-Ounce Cups (Pack of 6)

Dr. McDougall's Right Foods Vegan Tamale Soup with Baked Chips, 2.4-Ounce Cups (Pack of 6) Review



Dr. McDougall's Right Foods Vegan Tamale Soup with Baked Chips, 2.4-Ounce Cups (Pack of 6) Feature

  • Case of six 2.4-ounce cups of dry soup mix (total of 14.4 ounces)
  • Made with polenta, pinto beans, chiles, and baked tortilla chips
  • Vegan and gluten free; contains no cholesterol or saturated fat
  • Quick and nutritious individual servings; perfect for meals on the go
  • All-natural, heart-healthy foods from the renowned McDougall Program in Santa Rosa, California
This Tamale Pie is a bold, energy-packed meal that's rich with the corn flavors of polenta and masa harina. We mix in baked - not fried - tortilla chips, pinto beans, and mildly spicy, real New Mexico ground chilies. It's nacho average kind of lunch. No added oil, high-fiber, bold, zesty, and its gluten free.


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